The Plan Buy Cook Book: Plan once, eat well all week

Publisher:
Hardie Grant Books
| Author:
Gaby Chapman
| Language:
English
| Format:
Paperback

879

Save: 20%

Out of stock

Ships within:
1-4 Days

Out of stock

Weight 830 g
Book Type

SKU:
SKU 9781743795644 Category Tag
Category:
Page Extent:
224

The Plan Buy Cook Bookis your guide to beating the daily family dinner grind while saving time, money, food waste – and your sanity. Are you always making frantic (and expensive) evening supermarket trips? Do you constantly seem to have a fridge full of food but nothing to cook? Do you feel like you’re serving up the same old meals every week? PLAN dinner with the 4+2+1 formula: cook 4 meals from scratch each week (2 doubled quantitiesmeals, half of which you’ll freeze for the next week, and 2 fast, fresh recipes), eat 2 meals from the freezer, and have 1 super simple meal that could be eggs on toast, takeaway or a meal out BUY with a guide to pantry and fridge essentials, how to shop and save, and eliminating food waste COOK with more than8 simple, healthy and delicious recipes that even fussy eaters will love, from fast pad Thai to eat-and-freeze tagines, fresh BBQ salads and speedy sides The 4+2+1 formula is guaranteed to cut your weekly dinner cooking time in half, and the book also includesseasonal meal plan suggestions and handy tips on how to store food. Lose the five o’clock panic and set up for a lifetime of good food habits with ThePlan Buy Cook Book.

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Description

The Plan Buy Cook Bookis your guide to beating the daily family dinner grind while saving time, money, food waste – and your sanity. Are you always making frantic (and expensive) evening supermarket trips? Do you constantly seem to have a fridge full of food but nothing to cook? Do you feel like you’re serving up the same old meals every week? PLAN dinner with the 4+2+1 formula: cook 4 meals from scratch each week (2 doubled quantitiesmeals, half of which you’ll freeze for the next week, and 2 fast, fresh recipes), eat 2 meals from the freezer, and have 1 super simple meal that could be eggs on toast, takeaway or a meal out BUY with a guide to pantry and fridge essentials, how to shop and save, and eliminating food waste COOK with more than8 simple, healthy and delicious recipes that even fussy eaters will love, from fast pad Thai to eat-and-freeze tagines, fresh BBQ salads and speedy sides The 4+2+1 formula is guaranteed to cut your weekly dinner cooking time in half, and the book also includesseasonal meal plan suggestions and handy tips on how to store food. Lose the five o’clock panic and set up for a lifetime of good food habits with ThePlan Buy Cook Book.

About Author

Gaby Chapman juggled raising three boys with running her own business – and always panicked about what was for dinner. Her cookbook collection was no help (too many ingredients and complicated methods). Add a fussy eater in the mix and she had a recipe for disaster. That was, until she met Jen.Jen Petrovicis a chef, mother of two and the most organised person ever. She has worked in restaurants, large-scale catering and as a personal chef – in short, she knows how to get a meal on the table with minimal fuss. A chance school-gate conversation led Jen and Gaby to build an app to solve the nightlyWhat's for dinner?' dilemma, and they have now brought their master meal-planning skills to a book.

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